Change of Peptides and Free -Amino Acids Contents during Nanjing Dry-Cured Duck Processing
نویسندگان
چکیده
منابع مشابه
Contents of Free Amino Acids in Mushrooms
The fruit bodies of 113 kinds of mushrooms were examined by amino acid analyzer to determine 20 free types of protein amino acids and 11 non-protein amino acids . (1) Though considerable difference was often found among species of mushroom, the average of total free amino acids was 213μ mol/g dry matter. (2) It was found that the amount of alanine, glutamic acid and glutamine was very high and ...
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ژورنال
عنوان ژورنال: International Journal of Environmental and Agriculture Research
سال: 2017
ISSN: 2454-1850
DOI: 10.25125/agriculture-journal-ijoear-nov-2017-1